[Author(id=1206544247500898456, tenantId=1045748351789510663, journalId=null, articleId=1179743257304933246, orderNo=null, firstName=null, middleName=null, lastName=null, nameCn=null, orcid=null, stid=null, country=null, authorPic=null, dead=null, email=null, emailSecond=null, emailThird=null, correspondingAuthor=null, authorType=null, ext={CN=AuthorExt(id=null, tenantId=null, journalId=1179462044320763939, articleId=1179743257304933246, authorId=1206544247500898456, language=CN, stringName=孔文文, 巴元明, firstName=null, middleName=null, lastName=null, prefix=null, suffix=null, authorComment=null, nameInitials=null, affiliation=null, department=null, xref=null, address=null, bio=null, bioImg=null, bioContent=null, aboutCorrespAuthor=null)}, companyList=null)]
孔文文, 巴元明.
加味大黄附子汤调节Wnt/β-catenin信号通路保护慢性肾脏病小鼠认知功能的机制[J].
川北医学院学报, 2023, 38(09): 1161-1164+1168 DOI:CNKI:SUN:NOTH.0.2023-09-002